Macedonian-Style Fried Toast

21/06/2017
Topato
fromTopatoNovice340756958
"Any day that starts with a breakfast like this is going to be a smile-filled one."
Preparation25 min.
Cooking30 min.
Тotal55 min.
Servings4
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Ingredients

  • baguettes - 17.5 oz (500 g)
  • milk - 1 cup (250 ml)
  • eggs - 3
  • flour - 1 tbsp
  • salt - 1 pinch
  • sugar - 1 tbsp
  • powdered sugar - for sprinkling
  • butter - 1/5 cup (60 g), for frying
  • oil - 1/3 cup (80 ml)

Preparation

Cut the baguettes into slices of the same size. Dilute the flour in a little of the milk. Beat the eggs, salt and sugar together and while stirring, add them to the flour.

Dip the baguette slices briefly in the milk and then in the egg mixture. Fry them in the heated together butter and oil to a golden brown.

Sprinkle the ready fried toast with powdered sugar.find similar recipes here

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