Quick Breakfast Pirozhki

03/07/2017
Topatofrom Topato
"Our thanks to Radomira for this simple, easy, yet very delicious recipe. Perfect for adults and children alike."
Preparation25 min.
Cooking25 min.
Тotal50 min.
Servings2
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Ingredients

Preparation

Extinguish the baking soda in the yoghurt, then knead a stiff dough. It's going to be sticky, so form the "cigars" with oiled hands. Don't make them too thick, so they fry well.

Make them about 1/2″ (1 cm) thick. Prepare them all beforehand by forming them and arranging onto foil. In the meantime, you can put the oil to heat up.

Be sure to have plenty of oil (it needs to cover them when you initially drop them in it). They will rise to the surface once ready but you can leave them to cook until golden.find similar recipes here

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