How to make
Melt the butter. Mash it into a cream with the cottage cheese and water.
To the resulting mixture, add various spices of your choice.
If using the mixture for a cake, don't add salt.
Bonapeti.com»Recipes»Dairy Products and Substitutes»Homemade White Cheese»Homemade Cream Cheese with Garlic
Homemade Cream Cheese with Garlic
05/07/2017
Favorites
Cook
Add
Report
Preparation
10 min.Тotal
10 min.Servings
4"You can smear this fragrant Homemade Cream Cheese on any piece of toast."
Ingredients
- cottage cheese - 4/5 cup (200 g)
- butter - 3 1/3 tbsp (50 g)
- water - 3 1/3 tbsp (50 ml)
- dill
- parsley
- garlic
- salt - optional
Recommended recipes
Rating
Top recipes
Related
Facebook
Favorites
Twitter
Pinterest