Spectacular Buns

Topato
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Topato
Spectacular Buns
Image: Stefka Hristova
1 / 5
06/07/2017
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  • Views per month10
  • Views per week5
  • Rating5 out of 5
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Preparation
40 min.
Cooking
40 min.
Тotal
80 min.
"Come on over - breakfast is on us. And don`t forget to write the recipe down."

Ingredients

  • dough
  • milk - 1 2/5 cups (350 g)
  • yeast - 1 cube
  • sugar - 1 tbsp
  • salt - 1 tsp
  • olive oil - 2 tbsp, or oil
  • vinegar - 1 tbsp
  • flour - for a soft dough
  • sprinkling
  • breadcrumbs - 2 tbsp
  • salt - 1 tsp
  • for dipping the balls of dough
  • butter - 1 packet, melted
measures

How to make

Make a thick mixture from the slightly heated milk, the yeast, salt, sugar, oil and vinegar, then leave it to rise. After it does, knead it.

Make small balls from it, dip them in the melted butter and arrange in a round oven dish, 12 1/2″ (32 cm) in diameter.

Sprinkle them with breadcrumbs, mixed with salt.

Let them rise again and bake until golden.

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