Fluffy Phyllo Pastry

31/07/2017
Topato
fromTopatoNovice339956945
"An easy way to start the day with a taste that`s out of this world."
Preparation20 min.
Cooking60 min.
Тotal80 min.
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Ingredients

  • phyllo pastry - 1 packet, sheets
  • eggs - 5
  • feta cheese - 17.5 oz (500 g)
  • carbonated water - 2 cups (500 ml)
  • oil - 2/5 cup (100 ml)
  • yoghurt - 1 cup (250 g)
  • butter - 2/5 cup (100 ml)
  • sesame seeds

Preparation

Beat 4 eggs with the yoghurt, to them add the crumbled feta cheese, oil and 1 2/3 cups (400 ml) carbonated water.

In an oiled oven dish, arrange 2 layers of phyllo pastry sheets after tearing them into pieces. Then pour on a ladle of the mixture and arrange another 2 layers of phyllo pastry sheets - until you're out of mixture and sheets; be sure to finish off with 2 layers of phyllo pastry sheets.

Cut it into squares and pour on a mixture of the egg beaten with the remaining carbonated water.

Sprinkle with sesame seeds and put butter in several places.

Bake in a preheated 356°F (180°C) oven until ready.find similar recipes here

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