Zucchini and Avocado Mayonnaise

02/08/2017
Topatofrom Topato
"Who said that vegans can`t eat mayonnaise? They can and their version of it is fantastic."
Preparation10 min.
Тotal10 min.
Servings2
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Ingredients

Preparation

Put the zucchini in a blender and squeeze in the lemon juice over it.

Peel the avocado and throw it in the blender, along with the garlic.

Blend everything.

Once it's all well blended, you can use this mayonnaise as condiment to salad or as an appetizer.find similar recipes here

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