Tasty Phyllo Pastries in a Pan in 15 Min.

fromTopatoDarth Vader444758367
"Spend just 10 min. at the oven to make the tastiest phyllo pastries ever."
Preparation5 min.
Cooking10 min.
Тotal15 min.
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  • phyllo pastry - 1/2 packet of sheets
  • feta cheese - 7 oz (200 g)
  • eggs - 2
  • butter - 3 1/3 tbsp (50 g)
  • oil


Crumble the feta cheese and beat the eggs together, stir well.

Lay out a phyllo pastry sheet, cut it in 2 down the middle, put 1 part atop the other. Smear it with oil, then distribute some of the egg/feta cheese mixture and pieces of butter.

Fold the long side about 3/4″ (2 cm) inward, then fold 1 corner over the opposite 1 to form a triangle, thus closing the phyllo pastry.

Heat a little butter and oil in a pan and crisp the phyllo pastries on both sides. An ideal breakfast for young and old alike.find similar recipes here

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