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Super Easy Lemon Cheesecake

SofiqSofiq
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Super Easy Lemon Cheesecake
13/09/2017
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  • Rating4 out of 5
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Preparation
30 min.
Тotal
30 min.
Servings
8
"One of our hit cakes is this Easy Lemon Cheesecake that you can`t get enough of."

Ingredients

  • biscuits - 10.5 oz (300 g)
  • butter - 2 tbsp
  • lemons - 2
  • liquid cream - 1 1/5 cups (300 ml)
  • cream cheese - 1 1/5 cups (300 g)
  • powdered sugar - 2 tbsp
  • fruits - of your choice
measures

How to make

Mix the finely ground biscuits with the melted butter. Put the mixture in a round oven dish to serve as the cheesecake's base.

To the beaten liquid cream, add the powdered sugar, cream cheese, the juice and grated rinds of the 2 lemons. Distribute the mixture over the cheesecake's base and even it out.

Leave the cheesecake to sit in the fridge for 4-5 hours. Decorate with fruits if desired.

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