Appetizing Chicken Legs

21/09/2017
Topatofrom Topato
"Very tender, juicy and tasty. Ever since I made them the 1st time they`ve become a favorite in our culinary network."
Preparation60 min.
Cooking50 min.
Тotal110 min.
Servings4
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Ingredients

  • chicken legs - 8
  • honey - 1 tbsp
  • lemon juice - 1 tbsp
  • black pepper - to taste
  • salt - to taste
  • soy sauce - 2 tbsp
  • ketchup - 1 tbsp
  • paprika - 2 tsp, smoked
  • thyme - 1 tsp
  • turmeric - 1 tsp
  • olive oil - 3 tbsp
  • spices - 1 tsp, for chicken
  • vinegar - 1 tsp

Preparation

Wash and dry the chicken legs, put them in a bowl and add all the spices to them.

Stir and use your hands to rub the spices into the meat well. Cover with foil and put it for an hour in the fridge to marinate.

Lay out a tray with baking paper (smooth side up) and arrange the chicken legs on it with some space in between them. Put to bake in a preheated 356°F (180 °C) oven for 40-50 min. until ready.find similar recipes here

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