Salty Tater and Mince Cake for Special Occasions

21/09/2017
Topatofrom Topato
"A fantastic salty cake for holidays and weekdays! It drinks a lot of wine and brandy, be sure to share it with a loved one."
Preparation20 min.
Cooking40 min.
Тotal60 min.
Servings6
Cook
Be the first to cook this recipe
  • Views9
  • Views per month1
  • Views per week0
  • Rating4 out of 5

Ingredients

Preparation

Knead the mince with the finely chopped onion, egg, cumin and savory.

Spread it out in a small tray like a pita and bake in a preheated oven until ready.

On top of the baked mince layer, arrange chopped pickles, mashed potatoes on top, pour a little milk and salt.

At the very top, sprinkle with grated cheese and bake on just the top element until golden.

Decorate with a flower decoration of carrots and pickles.

Tasty and eye-catching!find similar recipes here

5 0
4 1
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment

Tastycraze.com on Facebook

More from categories