Puff Pastries with Poppy Seeds

11/10/2017
Topatofrom Topato
"Take the puff pastry out and turn the oven on - we promise to have a super tasty snack waiting for you at the table in just 15 min."
Preparation15 min.
Cooking10 min.
Тotal25 min.
Servings4
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Ingredients

  • puff pastry - about 31.5 oz (900 g), depending on brand
  • feta cheese - 7 oz (200 g)
  • cheese - 7 oz (200 g)
  • eggs - 1
  • poppy seeds - or sesame, for sprinkling

Preparation

Beat the egg with a fork, crumble the feta cheese, grate the cheese coarsely. Open the packet of puff pastry. Smear it with the egg.

Distribute cheese and feta cheese on top evenly, all over the entire puff pastry, and wrap it into a roll.

With a sharp knife, cut the roll into pieces 1/2″ (1.5 cm) thick and arrange in a tray.

Sprinkle each piece with poppy seeds. Bake in a hot oven until the puff pastry reddens.find similar recipes here

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