Pumpkin Pie with Ready-Made Sheets

02/11/2017
Topato
fromTopatoNovice339956945
"A quick pumpkin pie with ready-made sheets that you`ll whip up in no time - there`s no excuse not to try it."
Preparation30 min.
Cooking45 min.
Тotal75 min.
Servings4
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Ingredients

  • phyllo pastry - 17.5 oz (500 g), sheets
  • pumpkins - 31.5 oz (900 g)
  • sugar - 1 cup
  • walnuts - 4/5 cup (180 g)
  • oil - 1/2 cup
  • cinnamon - 1 1/2 tsp

Preparation

Peel the pumpkin carefully, cut it into pieces and smother in a closed pot with 2 tbsp oil and a little sugar until softened. Once the water evaporates, remove from the stove and leave to cool a bit.

Lay out the phyllo pastry sheets on the counter. Sprinkle each with a little oil, distribute some pumpkin, sprinkle sugar, cinnamon and crumbled walnuts, then carefully roll them up and place in a pre-greased tray.

Repeat until you've run out of products, smear generously with oil and bake in a preheated 356°F (180 °C) oven until reddened or about 45 min. After taking it out, cover with a towel to smother. Serve cooled.find similar recipes here

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