Bonapeti.com»Recipes»Main Dishes»Clay Pot Cooking»Easy Clay Pot Dish with Tomatoes, Feta Cheese and Cheese

Easy Clay Pot Dish with Tomatoes, Feta Cheese and Cheese

Monika IvanovaMonika Ivanova
MasterChef
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Topato
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Easy Clay Pot Dish with Tomatoes, Feta Cheese and Cheese
Image: Monika Ivanova
23/11/2017
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  • Rating4 out of 5
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Preparation
3 min.
Cooking
35 min.
Тotal
38 min.
Servings
1
"Hungry? Why not try this aromatic, vegetarian clay pot dish that`s super quick to make."

Ingredients

  • tomatoes - 1, large
  • feta cheese - 7 oz (200 g)
  • cheese - 5.5 oz (150 g)
  • butter
  • oregano
measures

How to make

Smear the bottom of the clay pot with a little butter. Arrange a layer of chopped tomato, layer of feta cheese, layer of cheese.

Sprinkle with a little oregano and make it spicy if desired, then continue arranging until out of ingredients. Finish off with cheese and spices again at the very top.

Bake at 480°F (250 °C) about 25-30 min., then take the lid off the clay pot and finish baking another 2-3 min. until the cheese gains a nice crisp.

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