Simple Cauliflower and Carrot Pickle

29/11/2017
Anonymous
fromAnonymousDarth Vader490958913
"Something healthy to munch on in the wintertime."
Preparation30 min.
Тotal30 min.
Servings10
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Ingredients

Preparation

Chop the cauliflowers and carrots coarsely. Mix them. Fill the jars with the cauliflowers and carrots. Press them in tightly.

Put 2 aspirins, 1/2 cup vinegar, 1 tsp salt and 1 tbsp oil per jar.

After you've filled the jars, top off with hot water. Close the jars and turn them upside down.

Then cover the jars. Over the course of 2 days, shake them periodically. Put away.find similar recipes here

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