Breaded Carp with Garlic and Mustard

fromTopatoDarth Vader554159568
"A phenomenally delicious and aromatic carp with which you`ll fall in love before you even taste it."
Preparation25 min.
Cooking25 min.
Тotal50 min.
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Cut the fish into coarse pieces and season them with salt and lemon. Chop the onions and garlic, then mix them with the mustard.

Smear the carp pieces with the resulting mixture and let them sit for 3 hours. Roll each piece in flour, egg and breadcrumbs.

Fry them in heated oil and serve with boiled potatoes.find similar recipes here

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