Soda Bread with Eggs and Yoghurt

03/01/2018
Topato
fromTopatoDarth Vader505159060
"Even grandma will get jealous of the master who kneads this really tasty Soda Bread with Eggs and Yoghurt."
Preparation50 min.
Cooking25 min.
Тotal75 min.
Servings8
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Ingredients

  • eggs - 1
  • yoghurt - 2/3 cup (150 g)
  • water - 2/5 cup (100 ml) cool
  • olive oil - 4 tablespoons
  • sugar - 1 pinch
  • baking soda - 1 tsp
  • vinegar - 1 tsp
  • salt - 1 tsp
  • flour - about 2 1/5 cups (550 g)

Preparation

Sift about 2 cups (500 g) flour in a tray, make a well and pour the yoghurt and baking soda in it. Stir to extinguish the baking soda, then add the egg and olive oil.

Stir and pour in the cool water. Knead a soft dough and leave it to rest for about 30 min.

In a tray laid out with baking paper, form a pita. Then form a cross with a wooden skewer or simply poke holes all over.

Leave the pita to rest again, then bake in a preheated 338°F (170 °C) oven to a golden color.find similar recipes here

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