Baked Potatoes with Sausages and Eggs

04/01/2018
Topato
fromTopatoDarth Vader529159307
"We love oven-baked potatoes, especially when they`re seasoned with our favorite spice - sausages."
Preparation20 min.
Cooking50 min.
Тotal70 min.
Servings6
Cook
Be the first to cook this recipe
  • Views16
  • Views per month1
  • Views per week0
  • Rating5 out of 5

Ingredients

Preparation

Put the peeled and coarsely chopped potatoes in a tray, sprinkle with the salt and savory.

Add 1/2 cup cold water and the oil. Stir and put them to bake in a preheated 392°F (200 °C) oven for about 25-30 min. (they need to remain hard).

In the meantime, dice the boiled sausages and crumble the feta cheese. Add thus prepared products to the still hard but slightly baked potatoes and put the tray in the oven for 10-15 min.

Take the tray out and make nests between the potatoes in random spots, break the eggs into them.

Return to the oven and bake 10 min. until the eggs are ready. Optionally, sprinkle the eggs with mixed spices or samardala.

You can use raw sausages as well but in that case you need to bake them a bit longer.find similar recipes here

5 1
4 0
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment

Tastycraze.com on Facebook

More from categories