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Chocolate Salami with Vanilla

Djemile CheshlievaDjemile Cheshlieva
MasterChef
11011k19
Topato
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Chocolate Salami with Vanilla
Image: Iliana Dimova
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25/01/2018
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Preparation
40 min.
Тotal
40 min.
Servings
4
"I know you`ve got some nostalgic feelings toward this retro cake."

Ingredients

  • biscuits - 4 packets, tea
  • walnuts - 1 1/5 cups (300 g)
  • cocoa - 6 small packets
  • eggs - 2
  • vanilla - 4
  • butter - 1.5 packets
  • powdered sugar - 1 packet
measures

How to make

Crumble the biscuits and walnuts, add the cocoa. Melt the butter and add the powdered sugar and vanilla to them.

Stir the butter and biscuits well, break the egg in. Knead until you get a homogeneous mixture.

Divide it into 4 equal parts, form them into salamis and wrap in aluminum foil.

Leave them in the fridge for 4-5 hours. Cut them into slices and serve.

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