Bonapeti.com»Recipes»Meat Dishes»Mince»Nests»Mince Nests with Zucchini and Eggs

Mince Nests with Zucchini and Eggs

Vanya GeorgievaVanya Georgieva
Guru
36834k18
Topato
Translated by
Topato
Mince Nests with Zucchini and Eggs
Image: Vanya Georgieva
2 / 4
01/02/2018
Favorites
Cook
Add
Report
Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
7
"So tasty and eye-catching, the perfect spring recipe."

Ingredients

  • mince - 2 lb (1 kg)
  • zucchini - 1
  • green onions - 2 stalks
  • eggs - 7
  • tomatoes - 2
  • dill
  • parsley
  • oil
  • salt
measures

How to make

Knead the mince with spices, based on which ones you like. I used green onions, breadcrumbs, egg, savory, black pepper, paprika and salt.

Make large balls and put them in an oiled tray. With an oiled or wet cup, make a hole in the middle and use your fingers to finish forming the nest.

Chop the zucchini into small cubes and braise it in a pan with a little oil and onions. Put zucchini, dill, black pepper and salt in each nest.

Put them to bake. Once baked a bit, break an egg into each and place 2 slices of tomato.

Return to the oven very briefly because you don't want the eggs to become too dry.

Garnish with tomatoes, onions and parsley.

Rating

5
51
40
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest