Oven-Baked Potatoes, Like Fried Ones

14/02/2018
Topato
fromTopatoDarth Vader420858103
"Crunchy and tasty potatoes, without frying - find out how it`s done."
Preparation10 min.
Cooking30 min.
Тotal40 min.
Servings2
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Ingredients

Preparation

Peel and wash the potatoes. Cut them into round slices 1/2″ (1.5 cm) in diameter.

Put them in a bowl. Add the olive oil and crumbled chicken broth cube. Stir well.

Lay out a tray with baking paper. Arrange the potatoes in it, without overlapping them.

Bake at 392°F (200 °C) to a nice golden color.

Sprinkle the ready potatoes with dill.find similar recipes here

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