Puff Pastry with Cheese

Fat Bertha
fromFat BerthaNovice
"Attention!!! Everyone who`s on a diet needs to ... forget about it because no one can resist these cheese buns "
Preparation20 min.
Cooking20 min.
Тotal40 min.
Servings12 to 15 pcs.
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  • puff pastry - 1 pack
  • cheese - 9 oz (250 g)
  • eggs - 1 big or 2 small
  • savory - 2 - 3 pinches
  • oregano - 2 to 3 pinches


From the cooled puff pastry, cut out your desired shapes. Grate the cheese and stir in the beaten egg and spices.

Put filling in each and fold lengthwise, gently pressing their edges.

Arrange the pastries in a slightly greased tray.

Brush them with an extra egg (optional) with a little oil and put to bake in moderately heated oven, until they get a nice tan.find similar recipes here

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