Easy Quince and Apple Jam

23/11/2012
Tin
fromTin Novice
"Don`t let summer slip away, save its warmest rays in jars."
Preparation20 min.
Cooking90 min.
Тotal110 min.
Servings3
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Ingredients

  • quinces and apples - 3 lb (1.3 kg) total
  • sugar - 4 1/5 cups (1 kg)
  • citric acid - 1 tsp

Preparation

Skin the quinces and apples and remove their seeds. Grate them on the coarse side of a grater.

Sprinkle the fruits with sugar and citric acid and stir well.

Immediately put in jars. Sterilize for 90 minutes.find similar recipes here

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