Plain Baklava

28/02/2018
Anonymous
fromAnonymousDarth Vader490958913
"Plain baklava - with satisfaction that`s anything but."
Preparation30 min.
Cooking50 min.
Тotal80 min.
Servings20
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Ingredients

Preparation

Pour oil in a square oven tray, enough to cover the bottom and start spreading out the phyllo pastry sheets 2 at a time. Sprinkle a little sugar, 2-3 tbsp oil, crumbled walnuts and a little cinnamon between them.

Cut into rhombuses and bake in a preheated oven for 40-50 min. until ready. Cover with a towel - to soften it while it cools.

Boil the syrup in a pot and while it's still hot, pour it over the baklava.

Optionally, you can add 4-5 cloves while stacking the baklava. Sprinkle some sesame seeds onto each rhombus.find similar recipes here

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