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Cordon Bleu Chicken Breasts

Nina Ivanova IvanovaNina Ivanova Ivanova
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Cordon Bleu Chicken Breasts
Image: Nina Ivanova Ivanova
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07/03/2018
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  • Rating4 out of 5
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Preparation
30 min.
Cooking
30 min.
Тotal
60 min.
Servings
4
"Time for something truly delicious - chicken with blue cheese, eggs and bacon."

Ingredients

  • chicken breasts - 4
  • bacon - 4 slices
  • blue cheese - 4 slices or mozzarella
  • flour - 4 tablespoons
  • eggs - 2
  • breadcrumbs - 1 cup or ground rusks
  • salt - to taste
  • black pepper - to taste
  • oil
measures

How to make

Tenderize the meat lightly and season it with the spices. Place a slice of bacon and cheese onto each fillet.

Wrap them up into rolls and bind together with toothpicks.

Dip each roll in flour, beaten eggs, finally in breadcrumbs.

Then fry in heated oil but just enough for them to change color.

Crisp them in a preheated 370°F (190 °C) oven for 15 min.

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