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Old-School Quick Pita for Guests

Maria SimovaMaria Simova
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Old-School Quick Pita for Guests
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14/03/2018
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Preparation
15 min.
Cooking
35 min.
Тotal
50 min.
Servings
6
"Tried recipes that have proven themselves over the years."

Ingredients

  • eggs - 3
  • feta cheese - 5.5 oz (150 g)
  • salt - 1 tsp
  • oil - 4/5 cup (200 ml)
  • yoghurt - 1 cup
  • baking powder - 1
  • flour - 1 cup (250 g)
  • for sprinkling
  • rosemary - 1 pinch
  • basil - 1 pinch
  • mixed spices - 1 pinch
measures

How to make

Sift the flour in a bowl and add the salt and baking powder, stir.

Add the crumbled feta cheese, eggs, yoghurt and oil, stir with a spatula to a smooth mixture.

Turn the oven on to 390°F (200 °C).

Pour the mixture in a tray laid out with baking paper and shake to distribute evenly.

Mix the dry spices and sprinkle the pita with it, place in the preheated oven for 30-35 min. to a nice crisp and check for readiness with a wooden skewer.

It's the tastiest, quickest, most aromatic pita with feta cheese for unexpected guests!

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