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Fusilli with Chicken and Amazing Sauce

Vanya GeorgievaVanya Georgieva
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Fusilli with Chicken and Amazing Sauce
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15/03/2018
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Preparation
25 min.
Cooking
30 min.
Тotal
55 min.
Servings
4
"Fusilli with remarkable sauce and tender chicken meat that are so tasty they`re addicting."

Ingredients

  • chicken fillet - 14 oz (400 g)
  • fusilli - 1 packet
  • tomato paste - 1 cup
  • chutney - 3 tablespoons
  • pickles - 3
  • corn - 1 cup, sweet
  • olives - 6 chopped
  • olive oil
  • mushrooms - 1/2 small jar
  • onions - 1/2 head
  • cheese
  • basil
  • oregano
  • black pepper
  • garlic - powdered
  • sugar - 1 pinch
measures

How to make

Boil the chicken fillet with chicken spice added to the water and a little salt.

Boil the fusilli as well and drain them, dice the fillet, chop the mushrooms and olives.

In a deep pan, braise the chopped onions with the olive oil, add the tomato paste and chutney, spices and pour in the fusilli and fillet.

Braise briefly to mix all the flavors and serve with cheese grated on top.

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