Cocoa Cake with Yoghurt

19/03/2018
Topato
fromTopatoDarth Vader509659111
"In the land of tasty cakes, the cocoa cake is king."
Preparation10 min.
Cooking30 min.
Тotal40 min.
Servings4
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Ingredients

Preparation

Mix the flour, sugar, cocoa in a bowl. You can sift the flour if you like so there's no lumps.

Knead the products well with a spoon. To them add the yoghurt in which you've stirred the baking soda and softened butter.

Using a spoon or whisk again, mix all the ingredients well.

You need to obtain a smooth, homogeneous mixture, transfer it to a buttered and floured tray.

Bake in a preheated 356°F (180 °C) oven. It's ready when you stick a toothpick in it and it comes out dry.

Optionally, you can pour a mixture of melted chocolate and butter over it once baked.find similar recipes here

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