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Potato Dish with Tomatoes

Desi MarinovaDesi Marinova
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Topato
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Topato
Potato Dish with Tomatoes
Image: Iliana Dimova
1 / 7
26/03/2018
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  • Rating5 out of 5
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Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
3
"Both tasty and vegan - find out how to prepare this tasty dish."

Ingredients

  • potatoes - 17.5 oz (500 g)
  • tomatoes - 2 - 3
  • tomato paste - 4/5 cup (200 ml)
  • onions - 1 head
  • salt
  • black pepper
  • oil - 2 - 3 tablespoons
  • water - 3 cups (700 ml)
measures

How to make

Wash the potatoes, peel and chop them. Chop the onion and braise it in heated oil.

Once the onion softens, add the potatoes and braise them lightly, about 3-4 min.

Next, pour the water mixed with the tomato paste in a pot, add the potatoes and onion, leave them to boil until softened.

Season the dish with the spices to taste. Finally add the chopped tomatoes and leave to boil for another 2-3 min. before removing from the stove. Serve.

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