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Very Fluffy Cake in a Round Form

Maria SimovaMaria Simova
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Topato
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Very Fluffy Cake in a Round Form
Image: Maria Simova
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29/03/2018
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Preparation
20 min.
Cooking
35 min.
Тotal
55 min.
Servings
16
"Make this cake and treat your neighbors to it - both so they enjoy it and so they become jealous of your baking skills."

Ingredients

  • eggs - 3
  • sugar - 2 cups
  • lemons - 1/2 a lemon's rind
  • oil - 1/2 cup
  • lemonade - 1 cup
  • flour - 3 cups
  • baking powder - 1
  • butter - for smearing the form
  • raisins - 1 small handful
measures

How to make

Sift the flour, baking powder in a bowl, stir.

Break the eggs in another bowl, add the sugar and grated rind of the lemon, stir very well to a fluffy cream. Pour the oil in a thin trickle and beat with the mixer until you get a mayonnaise-like mixture.

Pour in the lemonade and stir, add the flour in stages - this time stir with a spatula to a homogeneous fluffy mixture.

Smear a round cake form with butter and stick the raisins along its bottom and sides.

Pour in the mixture and place the form in a cold oven. Turn it up to 360°F (180 °C) and bake about 35 min. until ready, while checking its inside with a toothpick.

Besides being really fluffy it's also extremely tasty!

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