Stuffed Mushrooms with Mince, Cheese or Feta

04/04/2018
Topato
fromTopatoDarth Vader529159307
"Bake those mushrooms quick before your beer gets warm."
Preparation20 min.
Cooking25 min.
Тotal45 min.
Servings1
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Ingredients

Preparation

In separate containers, mix the mince with oil, cheese with oil, feta with oil. Salt them.

Dip the mushrooms in hot water for a few min. until they soften.

Once they do, put them in a suitable baking container. Remove the stems if you haven't already, pour 1 type of mixture into each mushroom.

Bake at 356°F (180 °C) until crispy.find similar recipes here

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