Lamb Oddments

Rosi StoyanovaRosi Stoyanova
Guru
1k14101
Efrosia
Translated by
Efrosia
Lamb Oddments
Image: Jordanka Taseva
2 / 10
21/12/2012
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Preparation
20 min.
Cooking
40 min.
Тotal
60 min.
Servings
4
"A little secret Make a Bechamel sauce with a little garlic and pour it over every serving of this easy and delicious dish"

Ingredients

  • onions - 2 green sprigs
  • rice - 2 cups
  • lamb offal - 2 cups
  • paprika - 1 tsp
  • mint
  • parsley
  • oil - 1 tbsp
  • soup - 4 cups
  • eggs - 2.
  • yogurt - 1 cup
  • flour - 3 tbsp
  • baking soda - 1 pinch
measures

How to make

Stew the green onion and add the rice and chopped and pre- cooked in advance offal to it. Mix well.

Add red pepper, mint, parsley and hot soup. Bake in the oven until golden.

Prepare a topping with eggs, yogurt and flour. Mix and cook until browned.

Consume hot, or at least warm.

Rating

4.3
52
40
31
20
10
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