Children’s Chocolate Bonbons

from Chocoladka
"A pleasant surprise for the kids - tasty bonbons in unique forms!"
Preparation20 min.
Cooking15 min.
Тotal35 min.
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  • chocolate - 7 oz (200 g) black + 2 oz (50 g) white
  • cream - 1/5 cup (70 ml) liquid
  • flavor - vanilla 1 ampoule
  • hazelnuts – 1 for each piece of candy


For these candies, you need different shapes/forms of small animals or the like. I have a form with butterflies. With the melted white chocolate, using the thin tip of a posh, make the middle section of the butterfly. Allow to cool.

In a dish, in a water bath, melt the or natural milk chocolate and melt while stirring. Add a bit of cream and stir.

Once everything is homogenized, remove from the heat and stir in some vanilla. Fill the forms with interesting images that would appeal to children with chocolate. In each, place a in half or whole hazelnut.

Put the chocolates to get tight in the refrigerator or freezer.find similar recipes here

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