Bonapeti.com»Recipes»Seafood»Marinated Octopus on the Grill

Marinated Octopus on the Grill

Rosi StoyanovaRosi Stoyanova
Guru
1k14101
Topato
Translated by
Topato
Marinated Octopus on the Grill
Image: Velichka Shtarbanova
2 / 6
30/04/2018
Favorites
Cook
Add
Report
Preparation
20 min.
Cooking
50 min.
Тotal
70 min.
Servings
4
"I promise it`ll be so delicious that you`ll want to eat it every day."

Ingredients

  • octopus - 32 oz (900 g)
  • black pepper - 1 tsp
  • oregano - 2 tsp, dry
  • garlic - 2 cloves
  • red wine - 1/2 cup
  • lemon juice - from 1 lemon
  • white wine - 1/4 cup
  • olive oil - 1 cup
measures

How to make

Wash the octopus well and put it in a pot. Pour water over it and boil 10 min. or until it changes color.

Turn the heat up and boil until nearly all the water's absorbed. Let cool.

Mix all the products for the marinade, pour it over the octopus and leave it to marinate for a few hours in the fridge.

Drain the octopus, put the marinade to boil until reduced to 1 cup.

Heat the grill and grill the octopus, serve with the reduced sauce of the marinade.

Rating

4
50
41
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest