Serbian Shish Kabob

21/05/2018
Topato
fromTopatoDarth Vader552759554
"When it comes to shish kabob, the Serbs don`t mess around - find out how they make their famous Serbian Shish Kabob and cheers!"
Preparation15 min.
Cooking35 min.
Тotal50 min.
Servings6
Cook
  • Views20
  • Views per month2
  • Views per week0
  • Rating5 out of 5
  • cooked1

Ingredients

Preparation

Cut the pork, chicken and bacon into cubes, put them in a suitable, deep bowl. Season with salt, black pepper, mashed garlic, a little oil, then put away for at least 12 hours in the fridge.

Cut the vegetables into square pieces. String them onto the skewers, alternating between a piece of meat, pepper, bacon, onion, chicken, pepper, etc. until you've used them all up.

Grill on a highly heated grill on all sides, flipping them over frequently in order to cook evenly.find similar recipes here

5 1
4 0
3 0
2 0
1 0
Give your rating:

Comments

Be the first to comment

Tastycraze.com on Facebook

More from categories