Aromatic Apple Cake with Cinnamon

23/05/2018
Topato
fromTopatoDarth Vader538559401
"Once you sense its aroma you`re going to forget all about any other cake."
Preparation25 min.
Cooking35 min.
Тotal60 min.
Servings12
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Ingredients

  • apples - 4 - 5
  • biscuits - 7 oz (200 g) butter
  • eggs - 4
  • yoghurt - 3 tablespoons
  • baking powder - 1 packet
  • cinnamon - 1 tsp
  • oil - 1/5 cup (70 ml)
  • butter - 3 1/3 tbsp (50 g)
  • brown sugar - 2/3 cup (150 g)
  • powdered sugar - for sprinkling
  • walnuts - 1/2 cup (120 g)

Preparation

Crumble the biscuits into fine, little pieces. Butter the bottom of a form with a removable ring.

Pour in the biscuits, sprinkle walnuts.

Wash the apples and cut them into thin slices. Arrange them on top of the biscuits. Beat the eggs with the brown sugar. Add the oil and yoghurt.

Add the flour, sifted with the cinnamon and baking powder. Stir and pour the mixture over the apples.

Bake the cake in a preheated 356°F (180 °C) oven for about 30-35 min.

Leave it to cool and invert it. Sprinkle generously with powdered sugar.find similar recipes here

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