Fried White Fish

Vanya GeorgievaVanya Georgieva
Guru
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Topato
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Fried White Fish
Image: Vanya Georgieva
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28/05/2018
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Preparation
15 min.
Cooking
30 min.
Тotal
45 min.
Servings
4
"All of those on a diet will surely regret missing out on this one. But no worries, we`ll just eat their serving of fried white fish."

Ingredients

  • fish - 4.5 lb (2 kg) white
  • flour - 2 cups
  • lard - 1 cup
  • salt - to taste
measures

How to make

Clean the fish and wash them very well. Leave to drain out from the water and salt them, leave for at least 30 min. to take it in.

Pour the flour in a tray, roll each fish 1 by 1 in it, spread them out on the counter so they take in the flour well.

Fry the fish in heated lard until browned.

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