Creme Caramel with Pumpkin Pieces

07/06/2018
Topato
fromTopatoDarth Vader538559401
"Try this creme caramel the way we like it - with pumpkin pieces and vanilla flavor."
Preparation40 min.
Cooking50 min.
Тotal90 min.
Servings4
Cook
Be the first to cook this recipe
  • Views10
  • Views per month1
  • Views per week0
  • Rating3 out of 5

Ingredients

Preparation

Remove the pumpkin's rind and cut it into small pieces. Beat the eggs with sugar in a bowl, add the vanilla and stir well, while adding the milk at the end.

Pour it into a tray of small diameter, in turn place it in a larger tray and pour in water to halfway up the smaller tray's walls. Distribute the pumpkin pieces into the caramel mixture.

Bake in a water bath in a preheated 356°F (180 °C) oven about 50 min. until the cream thickens. Take it out and serve cooled, sprinkled with cinnamon.find similar recipes here

5 0
4 0
3 1
2 0
1 0
Give your rating:

Comments

Be the first to comment

Tastycraze.com on Facebook

More from categories