Homemade Scones with Feta Cheese

14/06/2018
Topato
fromTopatoDarth Vader509659104
"Wanna know the best way to start your day? By having a bite or two of these irresistible Homemade Scones with Feta Cheese."
Preparation30 min.
Cooking40 min.
Тotal70 min.
Servings12
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Ingredients

  • yeast - 1 cube
  • water - 1 2/5 cups (350 ml)
  • sugar - 1 tsp
  • salt - 2 tablespoons
  • eggs - 1 white + 1 yolk for spreading
  • oil - 2 tablespoons

Preparation

Knead a medium-soft dough from the listed products. Leave it to rise and divide it into 12-15 parts.

Roll out each one into an ellipse. Put a piece of feta cheese at one end and wrap into a roll.

On top of each scone, make cuts with a sharp knife.

Leave them to rise and smear with egg yolk beating with a little milk.

Bake at 392°F (200 °C) 35-40 min.find similar recipes here

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