Fig Dessert with Nuts and Sesame

Preparation10 min.
Cooking55 min.
Тotal65 min.
Be the first to cook this recipe
  • Views119
  • Views per month3
  • Views per week0
  • Rating4.7 out of 5


  • figs - 1 cup dried
  • sesame - 1 cup
  • nuts - hazelnuts 1 cup
  • water - 1 cup
  • sugar - 1 cup
  • anise
  • oregano
  • coconut flour


Boil the water with the sugar and leave it on medium heat to boil for at least 15 minutes. Add the cut into pieces figs and cook for another half an hour. Sprinkle with anise and oregano and cook for 10 more minutes.

Remove the cream from the heat and stir in the nuts and roasted sesame. Pour into bowls, and when cooled down, put it in the refrigerator for at least 3 hours.

Before you serve, sprinkle it with coconut flour.
find similar recipes here

5 2
4 1
3 0
2 0
1 0
Give your rating:


Be the first to comment on Facebook

More from categories