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Traditional Bavarian SchnitzelServe each bavarian schnitzel with a small lump of butter on each and garnish with potato salad....
Bavarian PretzelsFor the first dough (main dough), dissolve the yeast and sugar in the slightly warmed water. Pour the flour and mix, until a homogeneous and sticky...
Bavarian SaladBoil the potatoes and once they cool, peel and dice them coarsely. Put them in a suitable salad bowl.
Cut the onions into crescents, add them...
Bavarian CheesecakeMix the ground biscuits with the melted butter. Distribute the mixture along the bottom of a suitable form and put it in the fridge. Mix the mashed...
Bavarian PotatoesBoil the potatoes and cut them into cubes. Cut the bacon, pickles and mushrooms finely.
Stack the products in layers in a Teflon oven dish. Sprinkle...
Bavarian CakeBeat the egg yolks with the sugar and add the flour. Add this mixture to the warm milk and gelatin. Boil the entire mixture in a water bath until...
Keto Bavarian CreamOptionally, you can garnish the Bavarian Cream with chocolate or homemade jam.
The Keto Bavarian Cream is ready....
Classic Bavarian CreamLeave the eggs at room temperature a day ahead of time to temper it. The gelatin is soaked for 10 minutes, then melted in a water bath. 2 cups (500...
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