Pineapple Bolle

Pineapple Bolle

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In a large glass container, place the cut pineapple. Sprinkle with sugar and pour 2 cups (500 ml). of the wine. Quickly place a lid on the...

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Bolle Bread

Looking for bolle bread? Check out our 14 ideas for Bolle Bread on TastyCraze
Peach Bolle

Peach Bolle

06.02.2013

Clean the peaches and cut them into small pieces. Sprinkle with powdered sugar and let them stand so for about 3 hours. Pour the white wine...

Orange Bolle

Orange Bolle

25.11.2012

about 4 hours. Before presenting the orange bolle, add vermouth and soda to it....

Bolle - Liquor with Fruit

Bolle - Liquor with Fruit

18.03.2013

This liqueur is unique in taste and appearance. I prepare it in a 12 1/2 cups (3-liter) jar. Here's how: First pour the brandy in the jar...

Norwegian Bolle Rolls

Norwegian Bolle Rolls

03.02.2013

Dissolve the yeast in half the milk with 1 tablespoon of sugar and 2 tablespoons of flour. Leave to the side for 15 to 20 minutes. Sift the flour...

Bream

Bream

09.08.2013

Sea bream is a fish with white, soft and slightly dry meat. This is a typical Mediterranean fish. Inhabits areas covered with sea grass and...

Banana Bread

Banana Bread

02.08.2016

. Bake in a preheated {180 °C} oven until a toothpick comes out dry when you poke the banana bread. Take it out, invert it after a few min...

Buckwheat Bread

Buckwheat Bread

01.08.2016

flour as well. Knead a dough and let it rise for 40 min. Next, form a bread loaf and leave it to rise again. Heat the oven to {250 °C} and put...

Beer Bread

Beer Bread

06.06.2016

). When done, put it in a greased and floured form. Bake the bread in a preheated {200 °C} oven until ready. Once ready, wrap it in a towel and leave it to cool on a cooking grid....

Mom’s Bread

Mom’s Bread

13.09.2013

The yeast is mixed with warm water and 1-2 tbsp flour and leave it in a warm place to rise. Mix eggs (separate one yolk), and other products...

Braided Bread

Braided Bread

13.05.2013

Dissolve yeast in warm water with sugar and leave in a warm place for 10-15 minutes it rise. Add to it gently heated milk, beaten eggs, soft...

Pita Bread

Pita Bread

14.03.2013

is rolled into a thin bread with a thickness of 1 cm. Bake in a hot dry pan (best - cast iron ). After blistering, turn (about 30 to 40...