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Chevre Cheese - The King of French Soft CheesesThere are soft and hard cheeses, besides white cheese there are blue and green cheeses and they are all made according to special recipes and most...
Puff Pastries with Blue Cheese and Brie CheeseIn a bowl, cut the two types of cheese into pieces and mash them with a fork.
Spread out the dough and cut it into squares or rectangles....
Spinach Salad with Pomegranate and Brie CheeseSoak the spinach in water for 30 minutes. Wash it thoroughly, strain it and place it in a bowl.
Clean the pomegranate and seed it.
Cut the Brie...
Chicken Fillet with Cream and Three Kinds of CheeseAdd the cheeses which you've mashed with a fork beforehand. Add the grated cheese as well....
Culinary Use of Blue CheeseAdd the cream and blue cheese and cook 10 min. Mash it and serve with pieces of blue cheese....
King`s PotatoesSmear a tray with part of the butter, add 1/2 the potatoes, crumble the feta cheese on top, lay on the rest of the potatoes....
King`s ChickenCut the chicken into 8 portions. Sprinkle with salt and pepper. Braise the chicken in butter and oil until golden.
Take the braised chicken out...
King`s TutmanikCrumble the feta cheese into a plate.
Divide it up into 4 parts, so you have enough for each sheet....
Types of Hard CheesesThe term hard cheese refers to cheese whose ripening process is very long - from 2 to 8 months....
Cream of Spinach Soup with Blue CheeseAdd the cooking cream and grated blue cheese.
Stir and serve the spinach soup by adding a spoon of sour cream in each plate....
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