Pork Julienne

Pork Julienne

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. Allow the sauce to come to a boil and add the julienned pickles. Season with salt and black pepper to taste and pour the sauce over the pork slices....

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Pork Julienne cut

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Chicken Julienne

Chicken Julienne

01.01.2014

Cut the onion and fry it in a little oil. Add the chicken, then mushrooms, chopped pickles and red peppers. Pour in the cream, flavor with...

Mushroom Julienne

Mushroom Julienne

24.03.2013

Chop the onion and mushrooms into slices. Saute the onion until golden in preheated oil. Dilute the flour with cream, season it with salt and...

Julienne with Wild Mushrooms

Julienne with Wild Mushrooms

29.05.2013

Mushrooms are cut into strips. Fry with chopped onion in preheated oil over high heat until golden, after about 5-8 minutes, the flour is mixed...

Julienned Chicken with Mushrooms and Cream

Julienned Chicken with Mushrooms and Cream

13.02.2017

Julienne all of the ingredients, excluding the mushrooms. Melt the butter in a deep wok. Braise the chicken fillet, which you've seasoned with...

Port

Port

23.03.2015

, made from not so select harvests. It is put on market after about 3 years. The most luxurious port wines are called Tawny Ports. They are...

Pork Curry

Pork Curry

14.08.2014

Heat the oil in a large pan and fry the chopped pieces of pork for about 5 minutes. Remove the meat and in the same pan add the chopped onion...

Pork Neck

Pork Neck

17.04.2014

Take the pork and wrap it well with a thread or string to get an evenly thick roll. Mix the soya sauce, vodka, wine and using a syringe, inject...

Pork Goulash

Pork Goulash

21.02.2014

Cut the pork into pieces, roll it in flour and fry it in preheated oil. Add the chopped onions and fry, then add the tomato paste. Leave it to...

Pork Shank

Pork Shank

20.02.2014

Take the pork shank and spike it with pieces of lard or bacon. Put it to fry with 3/4 cup oil, turning it over to get evenly browned. Then add...

Spindled Pork

Spindled Pork

19.02.2014

Tenderize the pork and sprinkle with plenty of salt and pepper. Heat a little oil in a pan and fry the chopped onions, mushrooms and bacon...

Italian Pork

Italian Pork

04.12.2013

Cut the meat into bites, the potatoes coarsely, the zucchini into cubes, the onion into medium pieces, the parsley finely and peel the garlic...