Distribute the mixture along the walls and bottom of a form to create a layer.
Put it in the fridge for 30 min. Beat the cream cheese, add the sugar, eggs, vanilla and sour cream....
Create a topping from the beaten eggs, the remaining milk and the finely chopped parsley, pour it over the dish and bake in a moderate oven.
Serve the moussaka with yoghurt....
Optionally, you can get creative and pull the ends a bit to make the biscuits look like little suns. Sprinkle with coconut and put to bake in a preheated {180°C} oven for 4-5 minutes....
Add the dissolved starch while stirring, then the beaten egg by scooping it with a small spoon to create “streaks”. Turn off the heat and add sesame oil and green onions....
Stir the egg, feta cheese, yoghurt, flour and baking soda in a bowl to create the filling.
Take the phyllo pastry sheets out in pairs. Smear the 1st with oil and the 2nd with the mixture....
In the middle of a large plate, put marinated mussels, arrange pieces of fish in a circle around them to create a sun-like pattern.
Sprinkle with dill, black pepper and olive oil to taste....
It is common practice to mix it with creatine, undoubtedly increasing power and energy.
On its own, creatine is one of the most popular and effective supplements that athletes use to get an influx of energy....