Italian Cheeses

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Italian Delights with Caciocavallo Cheese
Italian Delights with Caciocavallo Cheese
Caciocavallo is an Italian cheese made from cow's milk. It is made into a gourd-like shape, about 11 3/4″ (30 cm) long and weighing about 5.5 ...
Italian Sauces for Spaghetti
Italian Sauces for Spaghetti
The sauce that you serve with spaghetti must not be too thick. One of the classic Italian sauces for spaghetti is cream sauce. It is easy to ...
Traditional Italian Breads
Traditional Italian Breads
Italian cuisine is exceptionally popular all over the world. The ingredients and dishes vary from region to region. Bread is an integral part of this ...
Economical Italian Recipes with Bread
Economical Italian Recipes with Bread
Over the centuries, the Italians have come up with many appetizing recipes with bread, that are both nutritious and economical. Old bread is used in ...
The Most Popular Italian Pizzas
The Most Popular Italian Pizzas
"prosciutto" ham, popular in Italy, aside from tomatoes and olive oil. Italian cheese is also added, preferably Ricotta. Often, however, it ...
Italian Ham - What Makes it Unique
Italian Ham - What Makes it Unique
The most famous Italian ham is called prosciutto. Since the Middle Ages, with large pieces of ham were made donations to the bishops. Pigs are ...
Cheese
Cheese
are the Greeks and French, and Italians are famous with various aromatic cheeses. Cheese is generally made from cow's, sheep's and ...
The Most Popular Specialties from Italian Cuisine
The Most Popular Specialties from Italian Cuisine
preparation. Characteristic of Italian cuisine is the preparation of risotto. With it, there are also plenty of combinations based on this ...
How to Prepare Traditional Italian Caponata
How to Prepare Traditional Italian Caponata
The recipe for traditional Italian caponata comes from Sicily. The culinary traditions of the largest Mediterranean island are thousands of years in ...
Cottage cheese
Cottage cheese
Cottage Cheese is a valuable food that a person should consume regularly. Considered one of the oldest foods, Cottage Cheese is able to ...
Balkan Cheese
Balkan Cheese
is the presence of holes in the cheese. The size of the holes is a criterion for quality in European cheeses, while their presence here would ...
Blue Cheese
Blue Cheese
a pedigree. Blue cheeses are so named because of the blue threads that cut through their surface on all sides. Blue cheese is delicious, ...

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