When striving to lead a high quality lifestyle, it is good to know how to keep food fresh for a longer period of time.
Celery is a root plant whose underground part can be kept fresh for a longer time if a few simple procedures are performed.
First of all, it is important to select only healthy roots that only need to be well cleaned. The green leaves are also carefully removed to allow the celery root to remain in its original shape without wilting.
It has been known since ancient times that celery is best stored in a ditch. But if we do not have such a facility in our home, then we can make something similar.
For this purpose we must provide a sufficiently deep vessel, in which we can pour sand. The celery roots are arranged in the sand and completely covered with the sand layer.
Then it is good to slightly moisten the sand. This moistening must be maintained by adding a little water several times during the storage period when the sand begins to dry.
Stored this way, celery could stay fresh for a long time.
Of course, the paper-wrapped and cleaned celery roots can be stored in the vegetable compartment of the refrigerator for a long time.