Five Reasons to Eat WatermelonFive Reasons to Eat Watermelon
08 July
Watermelon acts like natural viagra According to experts, the reason for this is watermelon's vasodilating properties. As such, it can help with erectile problems and decreased libido....
Five Reasons to Eat More CarrotsFive Reasons to Eat More Carrots
05 Oct.
The origin of carrots can be traced back in time to about 5000 years ago, with historical documents and pictures....
Appetizing Sweets with Poppy SeedsAppetizing Sweets with Poppy Seeds
22 Apr.
Cut out the desired shapes, then pierce each one with a fork. Heat the oven to about {160 °C} - put in the oven dish, covered with paper towels and in which you have arranged the sweets....
Sweet Phyllo Pastry with StuffingSweet Phyllo Pastry with Stuffing
08 Mar.
Pour the stuffing on top, prepared from the flour, sugar, baking powder, beaten eggs, ground walnuts and cinnamon. Arrange half the remaining phyllo pastry sheets on top. Cut it with a sharp knife....
Sweet Delights with SemolinaSweet Delights with Semolina
29 Apr.
Semolina cake with poppy would become one of the favorite sweets to you. You need 1 cup semolina, 1 cup sugar, 1 cup milk, 2 eggs, 2 tablespoons flour, 10 g baking powder, 1 vanilla, poppy - to taste....
Sweet Pie with Turkish Delight and StuffingSweet Pie with Turkish Delight and Stuffing
22 June
Make the stuffing by whipping the yoghurt, eggs, sugar, flour and baking soda together. Take 2 phyllo pastry sheets at a time and smear them with stuffing, arrange pieces of sliced Turkish delight and roll them up....
Eggplant with StuffingEggplant with Stuffing
12 Apr.
Take them out and cover with finely grated cheese. Bake another 15 min. Before serving, sprinkle with finely chopped dill....
Economical Homemade SweetsEconomical Homemade Sweets
25 Feb.
Homemade sweets cannot compare to the most delicious ones bought from a store. They may not end up perfect but the aroma that wafts around your home throughout the entire day is one-of-a-kind....
Bread Balls with StuffingBread Balls with Stuffing
28 Sept.
Sprinkle the bread base with water, put some of the stuffing on top of each slice and roll into a ball....
Rabbit Legs with StuffingRabbit Legs with Stuffing
30 Sept.
Chop and add it to the stuffing. Add salt and black pepper to taste and mix. Place the rabbit legs on a cutting board and carefully put stuffing in them. Put both sides together and wrap them with thread....
Cozonac Roll with StuffingCozonac Roll with Stuffing
23 Sept.
Roll out 1 ball into a crust, smear it with plenty of stuffing, sprinkle with the raisins, pre-soaked in rum and roll it up. Do the same with another ball. Make the third without stuffing and roll it only a little....
Roast Meat with StuffingRoast Meat with StuffingSalt lightly on all sides, fill it with stuffing, sew it closed and let it stand for about an hour to cool. Heat oil in a pan and put the meat to fry on all sides....
Moroccan Pancakes with StuffingMoroccan Pancakes with Stuffing
14 Jan.
Fat Berta
Bake them for 15 min. until they turn golden and serve decorated with coriander leaves....
Cake Roll with StuffingCake Roll with Stuffing
16 Oct.
Combine the ground walnuts with the marmalade of your choice, 1/4 cup melted butter and milk, 1 egg yolk, 1/2 cup sugar, vanilla, cinnamon and cocoa. Mix the ingredients for the stuffing well....
Roasted Rabbit with StuffingRoasted Rabbit with Stuffing
19 Sept.
Put it in a baking pan, pour the wine and oil, sprinkle with pepper and salt. Add 4/5 cup (200 ml) of water, put in bay leaves and cover the container with foil....