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Culinary Secrets for Making the Perfect Salads and AppetizersCulinary Secrets for Making the Perfect Salads and AppetizersInstead, wash them as quickly as possible under running water and place them in water with vinegar, so they don't lose their color....
The Perfect Summer Potato Salad in 10 StepsThe Perfect Summer Potato Salad in 10 StepsTo avoid unpleasant surprises, follow the steps listed below for the perfect potato salad: 1. Choose the right potatoes When making potato salad, it's important to choose hard potatoes....
Top 10 Golden Rules for Making the Perfect PieTop 10 Golden Rules for Making the Perfect PieMany believe that making pie requires special culinary skills....
The Perfect TabboulehThe Perfect Tabbouleh
04 Jan.
marcheva14
Notes: This is the original Tabbouleh salad which Master Chef J. Mielle showed how to prepare during his last trip to Beirut, Lebanon. You can find Ras el hanout in specialized stores for spices....
The Perfect GuacamoleThe Perfect Guacamole
03 July
marcheva14
Add salt and freshly ground black pepper. Source: FoodNetwork. Notes: I used a jalapeno pepper. Keep in mind that it's really spicy, so be careful and add it to taste....
How to Make the Perfect Frappe?How to Make the Perfect Frappe?But most fans of coffee do not like instant coffee and since it is one of the main ingredients of frappe, making this drink becomes difficult....
How To Cook The Perfect Rice?How To Cook The Perfect Rice?
29 July
Bear in mind that more water gives you a softer and stickier rice and less water leads to hard rice, suitable for rice salads. 3. Let it rest After about 12 minutes, the liquid should be absorbed....
How to Make the Perfect MeatballsHow to Make the Perfect Meatballs
25 July
Nina Nord
If suffering from gastritis, do not salt the mince and do not under any circumstances, add black pepper or other spices that agitate the stomach, and be sure to steam the meatballs....
How to Make the Perfect GanacheHow to Make the Perfect GanacheGanache is perhaps the tastiest filling you could ever use in whatever cakes you're making....
How to Prepare the Perfect ToppingHow to Prepare the Perfect ToppingBut a topping can serve to flavor not only pizzas, cakes, cheesecakes, pitas, rolls and other pastries but also some of the more exotic salads, appetizers and even meats....
How to Make the Perfect WafflesHow to Make the Perfect Waffles
10 Nov.
Nina Nord
You will need 1 1/2 cups of sifted flour, 2 teaspoons baking powder, 1 tablespoon sugar, 1 teaspoon salt, 1 cup milk, 5 teaspoons of melted butter. Combine the flour with salt, sugar and baking powder....
How to Prepare the Perfect CoffeeHow to Prepare the Perfect Coffee
22 Nov.
Nina Nord
Arabica has a mild flavor with a distinctly expressed sour taste and the content of caffeine varies from half to one and a half percent. To make the perfect Turkish coffee, you need a copper pot....
How to Make the Perfect Roast BeefHow to Make the Perfect Roast Beef
01 Dec.
Plamena M.
The perfect roast beef takes a lot of effort and the strict following of the steps of preparation to achieve....
The Perfect Cream CaramelThe Perfect Cream CaramelAdd a pinch of salt, vanilla powder and aromatic sugar. Put the caramel sugar in a non greased saucepan over medium heat to melt....
The Perfect Crinkle CookiesThe Perfect Crinkle CookiesPlace them in a baking pan lined with baking paper and bake the perfect crinkle cookies in a preheated oven at {170 degrees} for about 10 minutes....
The Perfect Caesar SauceThe Perfect Caesar Sauce
30 Nov.
marcheva14
This version of the Caesar dressing is perfect, well flavored, spicy, extremely suitable not only for Caesar salad, but also for other types of salads....
The Perfect Kodrit KadirThe Perfect Kodrit KadirIn a cake form caramelize the sugar and leave it to cool. Beat the eggs with the sugar, add the milk and vanilla. The products for the sponge cake mixture are beaten in a similar way. Pour the caramel mixture on the...
The Perfect Chocolate DonutsThe Perfect Chocolate DonutsServe the perfect chocolate donuts....
The Perfect Pumpkin StrudelThe Perfect Pumpkin StrudelWhile still warm, sprinkle the perfect pumpkin strudel with powdered sugar. Enjoy!...
The Perfect Apple StrudelThe Perfect Apple Strudel
26 Nov.
Niki
The perfect apple strudel is ready....
The Perfect Chicken MarinadeThe Perfect Chicken MarinadeMix everything in a bowl. Place the meat in a bowl and cover it with a lid. Pour the chicken marinade over it and leave the meat in the fridge for a day. From time to time you take out the box and turn the meat so that...
The Perfect Checkerboard CakeThe Perfect Checkerboard Cake
26 Jan.
Separate the egg whites from the yolks. Beat the yolks with the sugar until doubled in volume. Beat the whites to fluffy snow. Add the oil, flour and 1/4 of the beaten to snow egg whites to the egg yolk mixture. Beat a little...
How to Brew the Perfect Coffee?How to Brew the Perfect Coffee?Things that contribute to making the perfect cup of coffee: - roasting coffee; - the choice of a specific type of coffee; - proper coffee storage; - grinding; - the exact water temperature; - the right amount of coffee...
Three Ways to Make the Perfect Fig JamThree Ways to Make the Perfect Fig Jam
08 Sept.
Plamena M.
You'll find that pretty much every one among the countless recipes results in a perfect and scrumptious jam. Here you'll find our collection of 3 irresistible fig jam recipes....
How to Make the Perfect Stollen for ChristmasHow to Make the Perfect Stollen for ChristmasGerman bakers have already begun making it, even though there is still plenty of time till Christmas....