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Lose weight with lemonsThe most effective method for weight loss is lemon water. Each morning, drink water with lemon juice on an empty stomach without adding sugar or honey. Lemon juice stimulates the acceleration of your metabolism....
How to Make Candied Lemons and OrangesCandied lemons and oranges are a delicious and delicate dessert that you can prepare yourself at home. Candied lemons and oranges make for very nice chips.
Products Required: lemons, oranges, sugar....
Salted LemonsLeave the canned lemons for 20 days.
After that the salted lemons are ready....
Marinated LemonsWash the lemons in hot water and cut them into round slices 1/4″ (0.5 cm) thick. Slice the garlic thinly.
In a large jar, arrange a layer of lemons, sprinkle with cayenne pepper, garlic, sugar, salt....
How to Make a Lemon SauceLemon sauce (type 1):
Necessary products: 2 egg yolks, the peel of 1 lemon and the juice of 1/2 lemon, 1 and 1/2 cups of chicken broth, 1 1/2 tbsp. corn flour, 2 tsp. sugar, a pinch of ginger....
Pickled Sauerkraut with LemonsCover each layer with corn and sliced lemons.
Add water with dissolved salt, use 4/5 cup (200 g) salt for every 22 lb (10 kg) cabbage. After two days, you can start decanting....
Lemon TulumbasSyrup with the lemon syrup, boiled from the ingredients for it....
Lemon GranizadoAll you have to do is grate the yellow part of the peel of one lemon on a fine grater and squeeze the juice from all 3.
Add sugar (the best option is to use powdered sugar) and water....
Lemon RevaniMix the eggs and sugar and beat until the sugar dissolves. Then add the flour, vanilla and baking powder.
Keep beating until the mixture becomes homogeneous, then pour it into a buttered and floured oven dish. Bake at...
Lemon SauceBring the broth to a boil in a pot with the lemon rind, juice and sugar.
Blend together the corn flour with the water and add them to the mixture above.
Boil until the sauce thickens....
Lemon GranitaThen mix with the lemon juice and rind, put it in the freezer until frozen.
Before serving, crush the mixture until you end up with small crystals....
Lemon SorbetSqueeze out the lemon juice and grate the rind on a fine grater. In a deep container, soak the grated lemon rind with 3 tablespoons lemon juice, wine (port), and powdered sugar....
Lemon DessertTo this, add the freshly squeezed lemon juice and grated lemon rind. With stirring, pour in the cream and brandy. Without stopping the stirring, pour in the hot gelatin in a trickle....
Lemon JamPut the jam to boil until the lemons soften and the syrup thickens. Add the citric acid dissolved in hot water and boil another 2-3 min....
Lemon MousseBeat the yolks with the sugar and lemon rind with the mixer on high. In a pot, put the lemon juice, agar agar and stir well to prevent lumps from forming. Put it on the stove....
Lemon MuffinsWash the lemon and grate its rind. Squeeze out the juice. Beat the eggs with the sugar and add the oil, lemon juice and rind.
Mix everything and in a separate dish, combine the flour, baking powder and vanilla....
Lemon PotatoеsAdd 2 bunches of rosemary and 4-5 lemon crescents. Then put half a knob (small packet) of butter and 2 tbsp (30 ml) oil, plus lemon juice (as desired, I recommend 3 1/3 tbsp (50 ml) from the yellow bottles)....
Lemon GlazeMix the sifted powdered sugar with the lemon juice and melted vegetable butter or oil. Instead of lemon juice, you can use other fruit juices as well.
You can also add rum or cognac in it....
Lemon TartMix the lemons with 4/5 cup (200 g) of sugar (or less) and the starch to prepare the filling. Spread out half of the chilled dough on the bottom and sides of a baking dish....
Lemon CheesecakeTo the well beaten cream are added powdered sugar, cheese, juice and the zest of two lemons.
The mixture is placed on the base and is evened out....
Lemon CakeLemon cake goes perfectly with a Sunday afternoon tea....
Lemons come with the most antibacterial properties
Frozen Lemons - You'll be Shocked by Their Healing Properties!
The Miraculous Benefits of Lemon Juice
Benefits and Uses of Lemon Peel
