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Easy Mousse with CoffeeEasy Mousse with Coffee
27 Nov.
Ivelina
Add the coffee, pour this into a pot and place it on the heat, in order to thicken, while stirring continuously, and then add the bulk of the cream....
Chocolate Mousse with CoffeeChocolate Mousse with Coffee
13 Feb.
Efrosia
Slowly add the coffee after the chocolate melts. The egg yolks need to be beaten in advance. Add them to the chocolate and coffee - slowly, while stirring continuously in a clockwise direction....
Cold Mousse with CoffeeCold Mousse with Coffee
17 Nov.
Efrosia
Distribute thus prepared mousse with coffee in dessert cups or bowls and leave them in the fridge for 3 hours before serving....
Delicate Chocolate Mousse with CoffeeDelicate Chocolate Mousse with CoffeePour the finished mousse into dessert bowls or glasses and garnish it with some grated white chocolate, crushed nuts, or one chocolate truffle. Put the chocolate mousse in the fridge for a few hours. Enjoy!...
Instead of Coffee in the MorningInstead of Coffee in the MorningAccording to the latest research, the flavonoids found in cocoa beverages actually have a very positive effect on waking up the body and on mood. Further, cocoa is a great addition to breakfast....
Traditions in Preparing and Serving Arabic CoffeeTraditions in Preparing and Serving Arabic CoffeeToday, despite Brazil and other Latin American countries being the main producers of coffee, we know that the 1st cultivated coffee bush was grown in Yemen....
CoffeeCoffeeThe general term for picking coffee takes about four months for Arabica and for Robusta, a little longer. To give the coffee flavor, green seeds are stored for several years, until they mature....
Biscuit Cake with Coffee and Chocolate MousseBiscuit Cake with Coffee and Chocolate Mousse
06 June
marcheva14
Pour 1/2 the chocolate mousse on top. Then arrange another layer of soaked biscuits, coffee cream mixture, biscuits and finish off with chocolate mousse, even it off perfectly. Leave cake for 1 hour in the fridge....
Cakes in Coffee Cups with CreamCakes in Coffee Cups with CreamDistribute thus prepared mixture into paper coffee cups. Put them in an oven dish and bake in a preheated {160 °C} oven for 25 min. Take them out of the oven and leave the cakes to cool in the cups....
Chicken Legs in a Coffee MarinadeChicken Legs in a Coffee MarinadePrepare a marinade by boiling the coffee in 4/5 cup (200 mL) of water. Strain the coffee and add the sugar, salt, cinnamon, paprika and finely chopped garlic....
Drink Orange Juice Instead of Coffee in the Morning!Drink Orange Juice Instead of Coffee in the Morning!
07 Oct.
Plamena M.
Tests have shown that people who drink orange juice for breakfast remain alert and concentrated for longer periods of time than those who bet on coffee....
Does Milk Neutralize Caffeine in Coffee?Does Milk Neutralize Caffeine in Coffee?
05 Jan.
And for an even better mood, check out these coffee pastries or coffee cakes....
The Perfect Time for Coffee is Not Early in the MorningThe Perfect Time for Coffee is Not Early in the MorningThe health risk comes not only from coffee but all foods and drinks that contain caffeine - usually, coffee substitutes are refreshing energy drinks....
Brazilian CoffeeBrazilian Coffee
23 Sept.
Marina Nord
Add the sugar and divide the drink into four cups. Whip the cream and decorate the coffee with it. The dark chocolate is finely grated and the cream is sprinkled with it. Serve immediately....
Viennese CoffeeViennese CoffeePour the coffee into the cup, but leave some space. Top it off with whipped cream. The aromatic Viennese coffee is ready....
Roman CoffeeRoman Coffee
13 July
Efrosia
Distribute the Roman coffee in cups and top it off with whipped cream. For your pleasure, add a pinch of cinnamon and cocoa....
Dominican CoffeeDominican Coffee
14 July
Zoritsa
Add the coffee into the glass and finally add the cream and if desired, ice - 2-3 cubes. It can be served warm (without ice), but it is recommended to drink it chilled. The Dominican Coffee is ready....
Arabic CoffeeArabic CoffeeBoil the coffee, by boiling it several times, removing it from the heat each time it reaches the edge of the cezve. Pour it into a glass without filtering and serve it....
Coffee SorbetCoffee SorbetTip: If you have a caffeine intolerance or want to make your sorbet at a time of day when you don't want to drink coffee, you can make the sorbet with decaffeinated coffee....
Ginger CoffeeGinger Coffee
25 Mar.
Efrosia
As soon as the water boils, add the coffee and stir for about 3 minutes. Strain the brewed coffee into cups through a fine strainer and serve hot....
Iced CoffeeIced Coffee
12 Mar.
Efrosia
Carefully pour the coffee in it. Garnish with whipped cream and grate dark chocolate on top....
Tiramisu CoffeeTiramisu Coffee
25 Nov.
Efrosia
Add the cooled coffee and after that, an ice cream ball, a little whipped cream, sugar and liqueur. Grate some chocolate on top and sprinkle with cocoa. Serve the tiramisu coffee on a plate, with a spoon....
Coffee CreamCoffee CreamWhen they become fluffy and white, add chilled, aromatic and strong coffee and the sour cream. Continue to boil in a water bath, stirring constantly, until you get a thick cream....
Coffee SmoothieCoffee Smoothie
23 Dec.
Lenka
The coffee smoothie is ready....
Irish CoffeeIrish Coffee
23 Nov.
Fat Berta
Mix the whiskey, coffee and sugar and pour them into the glass. Garnish it with lightly whipped cream....